I’m in love with the Chocolate Covered Katie site, which has the most amazing healthy dessert recipes. They are seriously crazy amazing! I made this mousse last night and figured I’d share before it’s all gone.
Chocolate Chocolate Chocolate Mousse
(Serves 2-4)
- 1/2 package Mori-Nu silken-firm tofu (or 6 oz silken tofu)
- 1/2 tsp cocoa powder
- 3/4 c dark chocolate chips, or 1 and 1/4 chocolate bars in the flavor of your choice (3-oz bars)
- 1/2 tsp pure vanilla extract
- 1 T milk of choice
- 1/16 tsp salt
Melt the chocolate, either on the stove or in the microwave. Then throw everything into a Magic Bullet or food processor and blend until super-smooth. If your food processor is really big, or if you’re using a blender, it might be a good idea to double the recipe in order for the contents to blend (actually, it’s a good idea to double the recipe no matter what because you’ll want more).
